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TZID:Europe/London
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BEGIN:VEVENT
UID:44@hsla.org.uk
DTSTART:20200916T163000Z
DTEND:20200916T173000Z
DTSTAMP:20200904T133146Z
URL:https://hsla.org.uk/events/covid-19-and-the-law-relating-to-food-prote
 cting-the-health-and-safety-of-consumers/
SUMMARY:Covid-19 and the law relating to food – protecting the health and
  safety of consumers
DESCRIPTION:The presentation\nAlthough it is highly unlikely that people ca
 n contract Covid-19 from food or food packaging\, the coronavirus pandemic
  has had a significant impact on the food supply chain from production thr
 ough to retail. This has increased the risks to the health and safety of c
 onsumers.\n\nThis presentation will consider the impact of Covid-19 on:\n\
 n 	The law relating to food safety and hygiene\;\n 	Food information\, lab
 elling and claims\;\n 	Increased opportunities for food fraud and other cr
 iminal activity\;\n 	Non-compliance and enforcement\n\nThe speaker\n\nIan 
 Thomas specialises in food law and related disciplines such as animal welf
 are. He practises from 6 Pump Court\, Temple and from ITA in the Republic 
 of Ireland. He is an elected Fellow of the Society of Food Law and Technol
 ogy and is recognised in the legal directories. He is the author of ‘A P
 ractical Guide to the Law Relating to Food’ and ‘Covid-19 and the Law 
 Relating to Food in the UK and Republic of Ireland’.\n\nSpeaker:    
               Ian Thomas\, 6 Pump Court\n\nDate:      
                   Wednesday\, 16th September 2020\n\nTime
 :                       16:30 – 17:30\n\nVenue: 
                     Remote by Zoom Webinar – link to 
 join to be sent upon registration\n\nREGISTRATION REQUIRED\n\nClick this l
 ink to register\n\n&nbsp\;\n\nTHIS IS A MEMBERS ONLY EVENT AND IT IS FREE 
 TO HSLA MEMBERS.\n\n&nbsp\;\n\n&nbsp\;
CATEGORIES:Online
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